On my last jaunt through Thailand I stopped in Prachuap Kirikan to visit my good friends Alain and Sunan. They now have full solar power in the main house. The guest bungaloo is not yet a priority for solar adaptation. They have a new dog, a stray that stays due to the abundance of food from her generous hosts.
The new dog.Stopped for a few days in Vientiane, Laos to visit with Pasan. I love the store sinage.Good thing it doesn’t start smoking.A pretty good pizzaGood marketing.Food stalls where you can also find sushi sitting out in the hot sunKids waiting to get a good photo of the arriving trainSunan getting ready to conquer the lunch menuThe garden Sunan created out of a vacant piece of landEven palm treesAnimals laying eggsAt the Bangkok hotel looking at aquaman prepared to put out an underwater fireIn Vientiane, proof the Emerald Buddha at Wat Phra Keow was stolen from the main temple in Laos. Thai people are fed a false truth about this Buddhist figure.
Hokkaido Enjoyment includes food, walking around and traveling the countryside by car. You should be aware that in 5 years, as I was told, many of the local trains will be discontinued. This means car and bus will be the new major modes of rural transport. But the rental car companies seem to have things prepared in English pretty well so renting a car is pretty easy. My experience renting a car in Japan is very consistent. The rental companies are pretty honest and so are not trying to make extra money by charging for things that aren’t your fault. However, taking photos of the car before driving it as well as the gauge cluster showing milage and gas amount is still advisable.
Korean food (Japanese style) is very popular and becoming more and more Korean style while even Korean food in Korea is changing style. This is Korean noodles with Kimchi and grilled, marbled beef.This was actually in Kashiwa, near tokyo, at the White Gyoza restaurant. This order of Yaki Gyoza was very tasty and the meal including Kimchi was only US$6.
While the Shinkansen (fast trains) go under the channel to Hokkaido now there is still the ferry system which is cheaper. This one goes from Hakodate to Aomori. This ferry was US$26.Many Restaurants have a photo of this salmon sashimi with salmon roe on rice in the tourists areas. Many rural trains are called *One Man* which means there is one person engineering the train and no second person to issue tickets. So the silver and blue machine is to pay for tickets which the engineer manages at each stop. The fare is displayed above on the screen and calculated by distnce.I stayed at this small fishing town, Toyo-Ura, which I don’t recommend unless you have a car. There is only one resort here and in my estimation overpriced. Everywhere you see the floats for fishing nets. This drinkery has very good quality food and I highly recommend it. However, a reservation would be a good idea since it is pretty popular.
I never buy hotel breakfasts separately or pay extra for them since I only want a cup of coffee and something small to prepare the stomach for a late lunch, my only real meal of the day. Here I am at Dunkin’ Donuts. While I am “dunking” the rest of Japan knows nothing of this great American tradition.Proof I was in Otaru, a must visit city with many local craft shops especially glassware.Kaitenzushi (conveyor belt sushi) restaurant but the only thing on the conveyor belt was advertising for specific items. You order as you do in a regular (modernized) sushi restaurant, from an iPad.This is the only UNI (sea urchin) specialty shop I can recall.
Relaxing Landshut is close to Munich and a less expensive community to park youself. Enjoy some of the very nice Italian and German restaurants here especially Ristorante Rossini at the foot of the castle. The make the best Olive Oil/Peperoncino spaghetti I have ever had. The recipe includes pine nuts and next to you on the veranda outside is some fresh basil growing you can use to garnish the flavors.
Enjoying a cigar in the PlazaThe European hit, the campari spritz with a new cigar offering by Toscano, the Robusto.Law enforcement officers (one here I met) formed a motorcycle touring group called the Punishers. It was a very nice and interesting discussion.Of course a cappuccino in the morning River viewBeautiful walking townMy Obama hat on it’s Last trip. The brim disintegrated after 16 yearsGetting ready for a holiday eventA side dish
I happened to arrive in Japan just at the right time. A group of Cornell students were in Japan for a study course, one month, and a lot of beautiful cherry blossoms were coming out. Cornell graduates in Japan were about 10 in 1976 and now more than 76.
With a friend’s, and Cornell graduate’s, company employees. Two people from me is Ryoichi (Joe) Shiratsuchi, the boss, and Bob Nellis’s son Scott next to me.In Osaka with Sang Hong (Seoul) Lee, my former roommate, John Hamada ’65, and Mano Pak, a former student, a close friend, and the one who encouraged his Nephew, Sang Il, to attend Cornell.Betty Shibata passed away the year before so I visited her grave. Her father on the left received an honorary doctorate the year Betty graduated. He was the first and so far the only Japanese President of Rotary International, a very influential person in US-Japan relations as was Betty.At Yukko’s entertainment establishment in Golden Gai Shinjuku with the Dates to the left, good friends, and Scott Nellis, rapidly learning Japanese and working here.The Kobe reception for the Cornell students in Japan for a month on interdisciplinary studies.Kawasaki-san talking about his enjoyments at Cornell and welcoming students. He is a well known potterHappy students with Hiroko and her husband in the back. Hiroko was the first blind Japanese student to attend a regular curriculum (not specialized for the blind) in the US. With Akira Kasano, the Cornell soccer goalie, on the left and his friend Inoue-san at a night club in Wakayama.
Yesterday I had a nice cold ramen in Kashiwa for $6.80. That seems to be close to the low end of the price range but it was pretty good. Japan Food Varieties will amaze you. You can go from raw to deep fried food in the same restaurant or in speciality restaurants. You can get everything from vegan to almost every kind of meat, even bear. By now you probably know Japan is famous for whale and horse meat. And some of their world famous Italian restaurants are here as well. Every part of Japan has it’s own special foods you should try. Go from Hokkaido for excellent ocean foods to fatty pork in Okinawa to baby bees in Matsumoto. And, heads up, there is no tradition of tipping in Japan so the price you see on the menu is the total you pay except for places that have table charges (OTOSHI) with a small snack or those that don’t include the sales tax in the menu price.
This is a very delicious and unusual gin produced in Okinawa and maybe not available elsewhereIce cream is everywhere and somewhat tasty though not as flavorful as most western countriesDelicious noodles belowUMI NO BUDO Ocean grapes prevalent in OkinawaExpect some TRAD “American food”Okinawa style noodlesThe most flavorful rum I have ever had. It is available only on Ishigaki IslandA Okinawa meal. Fatty pork with rice, noodles, cured seaweed and NIGAORI (goya)Special Japan Food Varieties.; grilled fish in a semi sweet sauce with sashimi including HOTARU IKA (squid from the north.TONKATSU, one of my favorites with sesame above with the stick for grinding it.; Strange Indian and Thai restaurant. You see the lunch menu varies in price from US$7.50 to US$9.50Strange combinationThai food in a Karaoke bar in KashiwaMy neighborhood Sushi/Izakaya. Mr. Kamiya on the left is the same age as me and looks like my Danish adopted sister’s fatherI have many favorite foods in Japan. One is TEMPURA.A good UNAGI restaurant on the Tokaido lineThis is their UNAGI (eel)Country noodleskorean style grillSpecial variety. Above is something on a cured root. Curry style tonkatsuSomewhat spicy noodles with veggies and porkOn Monday you can get noodles for as low as US$3.40Student discounted foodkorean style grilled food for as low as US$6More student discountsWow! To the Unagi in Noboribetsuit was deliciousSapporo fish restaurant. It was very tastyA Sapporo KAITENZUSHIYA (conveyor belt sushi restaurant )Delicious grilled fishIn UENO this ramen restaurant has the best pork ramen I have ever had for US$9.30. These are very tasty big pieces of pork which you never see.A typical IZAKAYA (drinkery) with grilled SHSHAMO fish (eat head frst), stingray fin, grilled chicken skin and liverDelicious gyoza in a Shinjuku chinese restaurant I want to return toWith my former neighbors at our neighborhood sushiyaGriled BURI jowl with sashimiSide dishes of MENMA and ZASAIa live hot dogEDAMAME tofu. First timeYou can see the prices of food at drinkeries in Ishigaki
The key to Japan enjoyment is to just relax, take your time and don`t be pressured. There are so many little things to enjoy while bopping around the country. Take the opportunity to look at the smallest of things to understand how things work. You will love the places you visit if you take your time.
A Village version of the Batmobile?Lotus blooms at Ueno ParkThe Okinawa music festival in Shinjuku
Friends playing at Golden EggGood Fiends I used to participate with sometimesAfter the concertLots of fun. The guy sitting next to me is Bob Nellis` sonKashiwa festivalToto adversing their restroom products at the airportLake ShikotsuHills around the lakeA beautiful waterfall
When you travel around Kyoto and Tokyo it’s always good to be with friends but even if you can’t remember there are some interesting places that even a person traveling by themselves can enjoy and can find somebody to talk to. I found myself having a fairly long discussion with a couple from Holland at the Ryoanji temple, the one temple I always visit when I go to Kyoto.
The Ryoanji gardensif you watch the video below you will see how detailed this lady is manicuring the garden grasses
Beautiful tree mossInside RyoanjiOld roof decorations. You can see the circles with the three items swirling, a design you see also in the Celtic traditionHere you can see modern Japanese written with some characters which are smaller off to the right. Those are to help people read the specific pronunciation of the kanji and are always used for students when they are learning kanji. This pronunciation writing is called furiganaa virtuous dragon The famous Zen rock gardenThis was just good timing. There were a lot of pollutants and also missed in the air which made the Son this red colorThis model is called the carbus. I guess they couldn’t make up their mind what to call itUeno park with a cherry blossomsTypical post war restaurantKaraoke in the small restaurant I never require much encouragement to sing karaoke“Italian” in kanjiOne of the most famous graveyards in Tokyo Betty Shibata’s gravesiteDeleting references to ChristiansThe small family tombThe bucket of water in the previous photo is used to wash the tombstone The last Tokyo tram at bar K and GoldenGai Shinjuku with Scott NellisPreparing for presentations during cherry blossom seasonTokyo Sunset With TAKEUCHI san singing karaokeThe street used to be lined with cherry trees 60 years agoWith my friend Katena sanPeople taking photos of the cherry tree With Hayashi san’s sister preparing to visit the tombHayashi family tomb his is the one on the far left and you will notice the many kanji above the dates and name. This is the Buddhist name given to the person when they pass away. The more money you pay the better name the monks will give you.Organized trash at the graveyarda very fancy grave Watch for cats and frogs my hotels convenience store was so packed with Chinese touristS it was impossible to even get in. I had to wait an hour for them finish their purchases
I have to clarify “Busy Lyon”. I was told by a Paris resident Lyon is a French food capital. It is! The restaurants were packed. I didn’t try a lot of the local food since I was not willing to eat the large portions presented (still on my strict diet). But It all looked so delicious. If you are into food and are in France I think you should visit Lyon. It is an interesting city, though expensive during this tourist season (June).
The good restaurants were packedLook what some kid dropped on the street.The cathedral at the top of the hill is popular pilgrimage church.Basilica of Notre Dame of FourvièreA local churchAncient Roman amphitheater In busy LyonIs this a typical old style store? I am fooling you. This is a miniature of a store presented in the Cinema Museum in LyonI told you it is packedOk…..Indian Tapas?Busy Lyon restautantsSaône RiverFrench Cuisine? Popcorn dessing?Shops along the river, very good pricesA huge Asian Food and commodity storeI finallly found the perfect cup to carry for making my own coffee
The quality of food in Turkey is generally very good. I was surprised how consistent the quality is across all areas of the country. So it is so easy to become A Turkish Foodie. Just point to what you want if you can’t understand what the food is called. Venture in to almost any restaurant and you will find something you will probably enjoy.
He was one of the stray dogs at gas stations, I guess because of potential handoutsMeat, especially beef and lamb, are the key proteins. The Pita like bread is a main thing. The long pepper is also prevalent. The yellow peppers in the dish are often served. They are one of my favorites, salty, sour and spicy. The chopsticks are mine. I find them easier for salads than a forkNut shops are everywhereDriving and parking is so similar to ThailandTypical breakfast. Notice the separate vegetables with no sauce or flavors. That is on most food served.Tea is served after the meal and free except in Istanbul where every Euro is squeezed out of tourstsI didn’t know pizzas have DatesVery well cooked meat with a bean soup. Notice the yellow peppers.Tasty veggie salad with bean sauce and green peppersKids playing in the snowMost cities in Europe you will find Turkish restaurants serving pizzas. But the one here is so different I would consider it a Turkish innovationOn many street curbs you will find food for dogs and cats. Another nice saladThin but not overcooked pieces of beefNice cheese and sausage pizzaSnowing on the way back to IstanbulFalafel with plain vegetablesBreakfast egg and tomato standard offeringTaksim Center in IstanbulAccordion playerOn the old tram in TaksimThe old tramInexpensive foodie restaurantSo I suggest airports promote themselves as “the best” if the have a huge duty free area.On the right side of this bus driver you can see a Cadillac mark. Someone has a “dream car”.Checking in…..This is a sign from the future. Look at the dateStopover in China, typical communist giant, useless space.
You wouldn’t think Lyon in France is where you would find one of the largest cinema museums but it is indeed here. Here are some things I found interesting at the Lyon Cinema Museum. All of the items here are from the actual movie productions. This museum is also housing many miniature movie sets that are really fascinating to see. It is well worth the entry fee if you are interested in movie memorabilia.
My new buddy from Beatleguise. A Ford Anglia I recognized right off. I had a miniature Matchbox version years ago. It was used in an England movie. Lyon Cinema MuseumA ghost capture device from Ghost Busters.Edward Sissorhands` handOne of the old movie camers used for many decades produced in the first town I lived in, for just one year.One of the original auto tape destroying recorders used in the Mission Impossible TV series.Mock heads used in the Thelma and Louise cliff dive final scene.One of the original Batman costumes.AlienDarth Vader mask and gunHellboy suit. This would be very hot to wear.The way an actor gets “run through”Gun from Bonanza